Here is my easy, yummy guacamole recipe!

Serves: 2 to 4 people.


4 Avocados
1 Lime
1 tsp of Salt
2 tbsp Salsa (fresh or jar)
1/3 cup Sour Cream
Bag or Tortilla Chips for dipping
Mixing Bowl
Hand Potato Masher


  1. Cut avocados in half, remove pit, and scoop out insides. Put insides in mixing bowl. Throw the skin away. Save one pit for later.
  2. Cut lime in half and squeeze juice into mixing bowl.
  3. Add salt, sour cream, and salsa to mixing bowl.
  4. Mash and mix with hand masher.
  5. The recipe is done.
  6. For storage, transfer to storage container and add one avocado pit to your guacamole to preserve freshness.
  7. Serve with chips.

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